As we approach the deadline for submission in order to achieve the benefit of the UK Food Standard Agency’s position on Cannabidiol, the industry in Northern Ireland is dealt a body- blow which many will not be aware of.

We return briefly to a fundamental topic which we have written about before – in both 2019 and 2020: If THC is not permitted in products, to what level of precision is the product to be examined to establish the THC level?